Stir -Fry Tofu and Fish Cake with Oyster Sauce
Stir -Fry Tofu and Fish Cake with Oyster Sauce

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
  1. Get Tofu
  2. Make ready 1 Green pepper
  3. Get 1 Onion
  4. Prepare Fish cake
  5. Get 2 table spoon Oyster sauce
  6. Prepare 3 cloves Garlic
  7. Make ready 5 Shallot
  8. Make ready To taste Chicken powder
  9. Take Cooking oil
  10. Take To taste Pepper
  11. Get 2 tea spoon Cornstrach
  12. Make ready 50 ml Water
  13. Prepare To taste sugar
Step by Step to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
  1. Cut tofu and fish cake then fry until golden brown
  2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
  3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
  4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,

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