Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried salmon patties. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tonight we are opening a can of Double Q Pink Salmon and using my Fried Salmon Pattie recipe from our Volume One Cookbook! Drain and reserve liquid from salmon. Mix egg, onion, bread crumbs and salmon together.
Fried Salmon Patties is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fried Salmon Patties is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Salmon Patties:
- Prepare 2 cans canned salmon
- Take 1/2 cup crushed seasoned crackers or chips (your choice)
- Get 1 egg
- Make ready 1.5 cups cooking oil
- Prepare 1 tablespoon crushed garlic
- Make ready 1 dash garlic pepper seasoning
Once shaped, salmon patties generally take about ten minutes to fry. The patties can be fried for approximately five minutes on each side until the patties are browned. Salmon patties are quick and easy. I got this recipe from my son's babysitter many years ago.
Steps to make Fried Salmon Patties:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
The mayonnaise helps the patties hold their shape and keeps them from being too. In this easy salmon patties recipe, we dress up the salmon cakes with garlic, dill, bell pepper, paprika, lemon zest, and lemon juice. You could also add parsley, Old Bay seasoning, Worcestershire sauce. The screaming hot part is necessary to get that nice crispy outside. Once they are crispy and golden.
So that is going to wrap this up with this exceptional food fried salmon patties recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to fried salmon patties cooking. Go on get cooking!
