Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, brad's chicken pepperoni cheesesteak. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
It's Alive's Brad Leone shows you how to make cheesesteaks that will be a hit at any party! Look for short ribs with the most marbling possible for these. Steak, White American Cheese, Onions, Lettuce & Tomato.
Brad's chicken pepperoni cheesesteak is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Brad's chicken pepperoni cheesesteak is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brad's chicken pepperoni cheesesteak using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Brad's chicken pepperoni cheesesteak:
- Take 2 lb boneless skinless chicken breast
- Take 2 tbsp olive oil, divided
- Prepare 1 tsp Montreal steak seasoning by McCormick seasonings ©
- Make ready 1/2 tsp white pepper
- Take 1/4 cup preferred steak sauce i used a-1
- Take 1/4 cup light red wine, i used white merlot but a white zin will work too
- Prepare 2 tbsp red wine vinegar
- Make ready 1 3.5 oz pkg of sliced pepperoni
- Make ready 1/2 medium onion chopped
- Make ready 4 oz chopped mushrooms
- Take 1 tbsp minced garlic
- Prepare 1 dijon or spicy brown mustard, optional
- Get 1 cup shredded sharp cheddar cheese
- Take 3 french hoagie rolls
Look for short ribs with the most marbling possible for these cheesesteaks; if you really want to splash out, use boneless rib eye. Recipe by Brad Leone & Chris Morocco. Chicken cheesesteaks are going to become your new favorite sandwich. Don't get us wrong, we love the steak in a classic philly cheesesteak.
Instructions to make Brad's chicken pepperoni cheesesteak:
- Dice chicken into 1/2 " cubes. Place in a lg frying pan.
- Add 1 tbs oil and seasonings. Brown chicken over med heat
- When browned add steak sauce, wine, and vinegar. Reduce heat cover and simmer 5 minutes
- Remove lid and continue cooking until sauce thickens and coats chicken.
- Add pepperoni and heat through
- In another pan add remaining oil, onion, mushrooms, and garlic
- Cook over med low until carmelized
- Lightly toast hoagies. Spread with mustard and layer chicken and veggies.
- Get some napkins cause it might be messy
But we heart chicken even more. So we created a semi-lighter version by sautéing thinly sliced chicken breast alongside onions and peppers. This post and photos may contain Amazon or other affiliate links. If you purchase something through any link, I may receive a small commission at no extra charge to you. Pepperoni Crusted Chicken Breasts stuffed with a cream cheese filling.
So that’s going to wrap this up for this special food brad's chicken pepperoni cheesesteak recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to brad's chicken pepperoni cheesesteak cooking. Go on get cooking!
