Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, momi fried anchovies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fried anchovies perk up the appetite and can be a simple bar snack. Myulchi bokkeum (멸치볶음), stir-fried dried anchovies, is a staple side dish in Korea. Korean stir-fried anchovies are sweet, savory, sticky and crunchy!
MOMI FRIED ANCHOVIES is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. MOMI FRIED ANCHOVIES is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook momi fried anchovies using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make MOMI FRIED ANCHOVIES:
- Prepare 1 cup Anchovies - deep fried
- Prepare 1 cup Sliced big red onion
- Get 1/2 tsp Grated / Julian cut Garlic
- Prepare 1 tbsp Cooking oil
- Prepare 1/2 tsp Sugar
- Make ready 1 Some salt & seasoning
- Get 1 tsp Sliced small chillies
- Prepare Optional
- Get 1 Egg
- Make ready 1 Lemon
Make this one in just three minutes, well maybe five! My friend made these Korean anchovies, and posted a picture of it. I saw the picture, and I started You see, I have a weakness for ikan bilis (anchovies) and chili. Korean anchovy side dish or myulchi bokkeum made with dried anchovies.
Instructions to make MOMI FRIED ANCHOVIES:
- Deep fried anchovies and set in the strainer
- In the pan, heat up the oil and add in the onion. Let the onion cook for few minutes then add in the garlic, chillies, sugar and seasoning. stir them for few minutes then add in the fries anchovies
- Optionaly add in the egg and stir to scramble them together and serve while hot
- Or it can be served without the egg. Place them on the serving bowl and add in the lemon juice
Seasoned with soy sauce, maple syrup and garlic - it makes a great lunchbox item. Deep Fried Anchovies are typical and most popular Spanish tapas. Descarga ahora la foto Fresh Fried Anchovies. Encontre más imágenes de alta resolución en la colección de iStock, que tiene un banco de fotos de Alimento disponible para descargar. Crispy fried anchovies with caramelized onions that stir up the appetite served as a side dish or as a simple bar snack.
So that’s going to wrap this up with this exceptional food momi fried anchovies recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to momi fried anchovies cooking. Go on get cooking!
