Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet and spicy chicken stir-fry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sweet and Spicy Chicken Stir-fry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Sweet and Spicy Chicken Stir-fry is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet and spicy chicken stir-fry using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Spicy Chicken Stir-fry:
- Get Main Dish
- Take 1 lb Boneless Chicken (cut into small pieces)
- Take 2 medium Bell Peppers (Yellow and Red; Julianned)
- Prepare 1/2 medium White Onion (Chopped)
- Make ready 3 small Serrano Chiles (Julianned)
- Get 1 tsp Salt
- Prepare 1 tsp Pepper
- Take 1 pinch Paprika
- Take 1 Prepared Steamed White Rice
- Take 1/4 cup Coconut Oil for cooking (adds a nice sweetness)
- Make ready 3 clove Garlic (smashed)
- Get Sauce
- Get 1/3 cup Frank's Red Hot Buffalo Sauce
- Make ready 1/2 cup Brown Sugar
- Make ready 1 oz Water
- Take 1/2 tbsp Red Pepper Flakes
- Prepare 1 tsp Apple Cider Vinegar
- Prepare 1 dash Salt
Step by Step to make Sweet and Spicy Chicken Stir-fry:
- Prepare vegetables (as in description) and set aside.
- Prepare sauce by adding the necessary ingredients together and wisking it until you get a nice blend. Set Aside.
- Over medium heat, fry the chicken pieces with the salt, pepper, and paprika.
- When the chicken is about half way done, add the sauce into the pan with the chicken. Cover and let it simmer. The sauce will begin to thicken up after about 10-15 minutes.
- Note: Make sure you stir the chicken every so often to get that nice thick coating around the chicken.
- As the chicken and sauce are hooking up, fry your vegetables into a nice sautee along with the garlic. Set aside when onions are translucent.
- When the chicken is cooked and the sauce has thickened, stir in the vegetables and allow the flavors to marry for a couple minutes.
- Finished! Serve over a nice bed of white Steamed rice.
So that’s going to wrap it up with this special food sweet and spicy chicken stir-fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to sweet and spicy chicken stir-fry cooking. Go on get cooking!