Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, espresso quarter-pounder burger. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Espresso Quarter-Pounder Burger is one of the most favored of recent viral meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Espresso Quarter-Pounder Burger is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have espresso quarter-pounder burger using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Espresso Quarter-Pounder Burger:
- Prepare Burger
- Prepare 250 grams ground beef/ground pork
- Prepare 1 tbsp coffee powder
- Get 2 tsp brown sugar
- Take 1 egg yolk
- Take 1/2 onion, chopped
- Take salt and pepper
- Get 1 breadcrumbs
- Prepare Plate and Toppings
- Make ready lettuce
- Prepare 1 tomato
- Take 1/2 onion
- Prepare 2 buns
- Get Sauce
- Take 1 mayonnaise
- Prepare 1 salsa
- Make ready 1 herbs
Instructions to make Espresso Quarter-Pounder Burger:
- Mix de coffee powder with the sugar, salt, and pepper. Mix the ground beef with most (but not all) of the chopped onion, and the egg yolk. Add breadcrumbs until it is one solid mass.
- Make two burger out of the meat and cover it entirely with the coffee mix. Then cook it for a few minutes on both sides. It will look burnt because of the coffee, but it isn't. In the mean while slice the other halve onion into rings, and cook them with the burger.
- For toppings you slice the tomato and lettuce. Then, after placing the meat on the two buns, add all the vegetables. You can use the remainder of the lettuce, tomato and chopped onion for decoration of the plate.
- For the sauce you have three possibilities. First, some (hot) salsa/dip sauce. Second, mix the mayonnaise with the remainder of the coffee mix. Third, mix the mayonnaise with paprika powder, very little chili powder, salt and pepper. All three are delicious and you should try them. Don't forget one of the sauces for on the decoration.
So that is going to wrap this up with this special food espresso quarter-pounder burger recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to espresso quarter-pounder burger cooking. Go on get cooking!
