Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef stroganoff. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Beef Stroganoff is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Beef Stroganoff is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have beef stroganoff using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Stroganoff:
- Prepare 200 grams beef
- Make ready 80 grams shimeji mushroom
- Take 1/2 yellow onion (cut coarsely)
- Get 4 cloves garlic (minced)
- Make ready 1/2 tsp blackpepper
- Prepare 2 tbs unsalted butter
- Take 1/2 cup heavy cream
- Prepare 1 pinch nutmeg
- Make ready 1/4 cup chicken broth
- Get to taste sugar and salt
- Get 1 tbs chopped parsley
Instructions to make Beef Stroganoff:
- Clean beef and pat dry.
- On medium high heat, saute beef with 2 tbs butter just 3-5 minutes. And set aside.
- On other pan, saute onion, garlic and mushroom. Seasoning with salt, sugar, nutmeg and blackpepper. Saute until fragrant.
- Add heavy cream and beef broth, and stir it well.
- When it start bubbling add leftover butter and beef. Cook for a couple of minutes and sprinkle on top with chopped parsley.
So that is going to wrap it up for this exceptional food beef stroganoff recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to beef stroganoff cooking. Go on get cooking!
