Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy air-fried turmeric batang fish. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Air-Fried Turmeric Batang Fish is one of the most well liked of recent viral meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Easy Air-Fried Turmeric Batang Fish is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have easy air-fried turmeric batang fish using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Air-Fried Turmeric Batang Fish:
- Take 3-4 steaks of Batang Fish or any thick-cuts white fish fillet
- Prepare 1 dash salt
- Prepare 1 dash paprika
- Take Generous dash of Turmeric Powder
- Prepare 1 dash pepper
- Make ready 1 dash garlic powder
- Prepare A few drops of sesame oil
Steps to make Easy Air-Fried Turmeric Batang Fish:
- Dust the Batang steaks with all the dry mix. Leave to marinade for about 10 minutes
- Heat Airfryer 180C for 4 mins
- Add a few drops of sesame oil on fish and place on the grill pan. Set to cook for 6mins.
- Turn the steaks after 6mins and set to cook again for another 4mins
- Viola ! Fish is done. Time to continue playing Pokemon Go😀!
So that’s going to wrap this up for this exceptional food easy air-fried turmeric batang fish recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to easy air-fried turmeric batang fish cooking. Go on get cooking!
