Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kerala roast chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Kerala Roast Chicken is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Kerala Roast Chicken is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook kerala roast chicken using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kerala Roast Chicken:
- Make ready 2 Onions Sliced
- Prepare 1/2 kg chicken
- Take 10 Shallots
- Get leaves Curry
- Prepare 1 tomato diced
- Get 6 Garlic Cloves
- Take Half thumb size Ginger
- Make ready 2 deseeded green chillies
- Prepare 1 tbsp coriander powder
- Make ready 1/2 tbsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Take 1 tsp Garam Masala
- Get 1 tbsp Pepper Powder
- Take 1/2 cup hot water
- Take 1/2 cup Coconut Milk
- Get As per taste Salt
Steps to make Kerala Roast Chicken:
- Grind the shallots,garlic,ginger to a semi paste consistency
- Marinate the chicken with 1tsp of chilli powder, a pinch of turmeric, 1tbsp of vinegar/lime juice, salt to taste. Set aside for half an hour and shallow fry the same.
- Heat a kadai with coconut oil. Add the green chillies and curry leaves and sautee until fragrant. Add the sliced onions and saute until browned(not burnt). Add the shallot paste and sautee till the raw smell goes. Add the tomato and cook until mushy.
- Add all the Masalas, make sure the heat isn't much or else the mix will burn. Saute the mix till oil separates.
- Add in the fried chicken and mix well with the base masala. Add hot water and cook for another 7-10 mins on low heat. Make sure the water is minimal. Add in coconut milk at this stage and roast on high for about two mins constantly sauteeing it.
- Garnish with coriander leaves.
- Goes well with rice,idlies,appam etc
So that is going to wrap this up for this special food kerala roast chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to kerala roast chicken cooking. Go on get cooking!
