Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried fish batter (cod, flounder, tillapia). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Fish batter (cod, flounder, tillapia) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Fried Fish batter (cod, flounder, tillapia) is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Fish batter (cod, flounder, tillapia):
- Make ready 2 lb Fish filet (flounder, cod, tillapia)
- Prepare 1 1/2 cup All purpose flour
- Take 1/2 tsp Baking powder
- Get 1/2 tsp Baking soda
- Take 4 tbsp Cornstarch
- Make ready 1 tsp Salt
- Get 1 tsp Sugar
- Take 1/4 tsp Garlic powder
- Make ready 1/4 tsp Dried chopped onion
- Make ready 1/4 tsp Paprika
- Make ready 1 1/2 cup Hot water
Step by Step to make Fried Fish batter (cod, flounder, tillapia):
- Mix all dry ingredients.
- Add water and beat well until smooth.
- Coat fish filets and deep fry at 350° until golden brown.
So that is going to wrap this up with this exceptional food fried fish batter (cod, flounder, tillapia) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to fried fish batter (cod, flounder, tillapia) cooking. Go on get cooking!
