Chicken Spinach Bahaar / Hariyali Chicken
Chicken Spinach Bahaar / Hariyali Chicken

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken spinach bahaar / hariyali chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken Spinach Bahaar / Hariyali Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Prepare 1 kg Chicken
  2. Make ready 1 bunch Spinach
  3. Get Mint leaves- few
  4. Make ready Coriander leaves- few
  5. Prepare 5 Tbsp Curd
  6. Make ready 1 Tbsp Garlic paste
  7. Get 1 Tbsp Ginger paste
  8. Take Green chilli chopped- 1 nos
  9. Get 1 Tbsp Red chilli powder
  10. Get 1/2 tsp Garam Masala powder
  11. Make ready 1 tsp Cumin powder
  12. Prepare 1/2 tsp Turmeric Powder
  13. Make ready 1 tsp Coriander powder
  14. Make ready 2 Tbsp Lime juice
  15. Make ready Whole spice blend:-
  16. Make ready 1/2 Tbsp Black pepper whole
  17. Prepare 1 Tbsp Cumin seeds
  18. Take 2 pc Cloves
  19. Make ready 2 pc Green cardamom
  20. Prepare 1 inchCinnamon stick
  21. Prepare 1 Tbsp Fennel seeds-
  22. Prepare 1 Tbsp Coriander seeds-
  23. Get For Gravy:-
  24. Prepare Onion medium size- 2 (chopped)
  25. Prepare Tomato -1 cup (blended)
  26. Get 1 Tbsp Ginger garlic paste
  27. Make ready 2 Tbsp Ghee
  28. Get to taste Salt
Step by Step to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
  2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
  3. Roast whole spices & blend it.
  4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
  5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
  6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
  7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that is going to wrap this up with this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to chicken spinach bahaar / hariyali chicken cooking. Go on get cooking!