Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef stew (tomato free, potato free). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Stew (tomato free, potato free) is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Beef Stew (tomato free, potato free) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have beef stew (tomato free, potato free) using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Stew (tomato free, potato free):
- Get 2 tbsp flour
- Make ready 1 1/2 tsp salt
- Get 1 tsp pepper
- Get 2 lb beef stew meat
- Take 2 tbsp oil
- Make ready 1 tsp minced garlic
- Get 2 chopped onions
- Get 1 can mushroom soup
- Take 1 soup can of water
- Take 1 cup brown gravy (or broth sometimes with BBQ sauce)
- Make ready 1/2 tsp dried basil
- Take 2 cups cauliflower
- Make ready 1/2 cup celery
- Take 1/2 cup red wine or juice or water
- Make ready 1 cup either green beans, garbanzo beans, mushrooms,
- Get or whatever extra veggies you'd like to add
- Prepare 4 carrots
Step by Step to make Beef Stew (tomato free, potato free):
- Coat meat cubes with flour, salt, and pepper.
- Heat a large pot over medium-high heat, add oil, and sear the meat.
- Add garlic, onion, soup, water, gravy, and basil.
- Cover and bake in oven (300°F) for about 2 hours.
- Add remaining veggies and wine and bake for another 2 hours.
So that’s going to wrap it up for this exceptional food beef stew (tomato free, potato free) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to beef stew (tomato free, potato free) cooking. Go on get cooking!
