Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tuna croquette. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tuna Croquette is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Tuna Croquette is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have tuna croquette using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tuna Croquette:
- Prepare 2 cans tuna in water, drained
- Take 1 shallot, minced
- Make ready 2 garlic cloves, minced
- Make ready 1 egg
- Take 1 tbsp spicy mustard
- Make ready 1 tbsp mayo
- Take juice of one lemon
- Prepare squirt of sriarcha sauce
- Prepare 1 cup breadcrumbs
- Take dash basil and seasoning salt
- Take oil for frying
Steps to make Tuna Croquette:
- Mix all ingredients except oil in a bowl.
- In a large skillet heat oil. About 1/2 inch of oil. Medium high heat
- Form 4 patties. Pat each side with a bit more breadcrumbs to help hold together
- Fry in skillet, about 5 mins per side.
- Drain on paper towel before serving.
- Cheers, friends!
So that’s going to wrap it up for this exceptional food tuna croquette recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to tuna croquette cooking. Go on get cooking!
