Asian Shredded Beef Tacos
Asian Shredded Beef Tacos

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asian shredded beef tacos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Asian Shredded Beef Tacos is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Asian Shredded Beef Tacos is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook asian shredded beef tacos using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Asian Shredded Beef Tacos:
  1. Get 1 lb beef stew meat
  2. Take 4 C beef stock
  3. Get 6 clove garlic; peeled
  4. Take 1 avocado; diced
  5. Take 1 scallion; minced
  6. Prepare 1/4 bundle cilantro; chiffonade
  7. Take 2 t sesame oil
  8. Prepare 2 t sesame seeds (half for garnish)
  9. Get 1/2 lime
  10. Get 6 tortillas; heated
  11. Make ready 1/4 C cold water
  12. Make ready 1 T cornstarch
Instructions to make Asian Shredded Beef Tacos:
  1. Place stew meat, garlic, and onion in slow cooker. Cover with beef stock. Set temperature to medium. Cook 3-4 hours or until beef is easily shreddable.
  2. Drain stew amd reserve 1 C. Discard onion and garlic. Place stew meat in a bowl and shred with forks. Wrap bowl with seran wrap.
  3. Whisk water and corn starch together. Place stew liquid in a saucepot on high heat. Add cornstarch slurry while whisking. Sauce will thicken upon boiling.
  4. Add braising reduction to beef and mix together.
  5. In a mixing bowl combine avocado, sesame oil, sesame seeds, scallions, cilantro, and lime juice.
  6. Garnish tacos with sesame seeds
  7. Variations; Soy sauce, tamari, chili paste, ginger, lemon, chives, parsley, habanero, bacon, carrot, celery seed, shallots, arrowroot, root beer, sake, Sriracha, pepper, rice vinegar, white vinegar, corn, zucchini, salsa, guacamole, poblano, serrano, mole, cumin, cayenne, thyme, caramelized onions, pineapple, mango, papaya, pork, chicken, galangal, lemongrass, mirin, honey, coconut, chipotle, ancho chile, pepsi, coke, coriander seed, cotija, queso fresco, chihuahua,

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