Brinjal with Salted Fish 咸鱼茄子
Brinjal with Salted Fish 咸鱼茄子

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, brinjal with salted fish 咸鱼茄子. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Brinjal with Salted Fish 咸鱼茄子 is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Brinjal with Salted Fish 咸鱼茄子 is something which I have loved my entire life. They’re fine and they look fantastic.

Also, don't underestimate the salted fish, as it adds another layer of aroma to the dish. 饭店的咸鱼茄子煲为啥好吃,原来窍门都在这里,很多大厨都这么做. Another eggplant 🍆 Chinese style recipe using salted fish and minced meat. Served deliciously well with hot rice or porridge.

To get started with this particular recipe, we have to prepare a few components. You can cook brinjal with salted fish 咸鱼茄子 using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Brinjal with Salted Fish 咸鱼茄子:
  1. Make ready 2 Brinjal
  2. Prepare 2 clove Garlic
  3. Get 5 g Salted Fish
  4. Make ready Soy Sauce
  5. Get Pinch Sugar
  6. Take Cooking Wine

Salted Fish Pork Belly with Brinjal 茄子花腩. Salted Fish HK Fragrant Romaine Lettuce 咸鱼炒香港香麦. It's funny to know that salted fish which used to be a poor man's dish is now getting so expensive too ! I enjoyed old school dishes like such, especially For those who are familiar with this dish, very often that not, you will see people cooking this dish in one whole slice of salted fish smacked right in the.

Steps to make Brinjal with Salted Fish 咸鱼茄子:
  1. Brinjal cut into size and deep fried for 1~2 minutes
  2. Hot wok with 1tbsp Vegetable oil, Stir-fried garlic then follow by Brinjal.
  3. Add on salted fish, soy sauce and sugar to taste, lastly apply cooking wine then ready to be served.

Bean Sprout with Salted Fish 咸鱼豆芽. Claypot Brinjal with Minced Meat 鱼香茄子煲. The salted fish is an acquired taste (in case you couldn't tell by its name), similar to anchovies, and I'll leave it at that! This dish may sound a bit out there for some of you, but steamed pork cake with salted fish is one of those dishes that's so good that it's generally known among Chinese people to. Eggplant with Minced Pork and Salted Fish - 鱼香茄子.

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