Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, fish fillet w/ tomatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Fish Fillet w/ Tomatoes is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Fish Fillet w/ Tomatoes is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have fish fillet w/ tomatoes using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fish Fillet w/ Tomatoes:
- Prepare Garlic minced
- Take Shallots minced
- Make ready strips Ginger
- Make ready Spring onion
- Take 6 pcs tomato
- Make ready Cornflour
- Prepare 3 fish fillet
Steps to make Fish Fillet w/ Tomatoes:
- Wash fish and pat dry. Then coat with flour. Heat pan and fry fish,when done remove
- In the same pan stir fry garlic, shallot and ginger. When fragrant, add slice tomato. Season with salt and a little soy. Simmer then add in fried fish. Cover and simmer until cook
So that’s going to wrap this up for this exceptional food fish fillet w/ tomatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to fish fillet w/ tomatoes cooking. Go on get cooking!
