Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet and sour chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Of the classic Chinese Recipes that most people ask for on my. frying the chicken Preparation: - Wash and leave the chicken pieces/fillets to drain. - Pat dry if required and cut them into bite sized pieces.
Sweet and Sour Chicken is one of the most popular of current viral meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Sweet and Sour Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet and sour chicken using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Chicken:
- Get Carrot
- Make ready Cucumber
- Make ready Garlic
- Make ready Chicken powder
- Make ready Tomato sauce
- Get Vinegar
- Take Egg
- Take Chicken
- Take Flour
Sweet and sour chicken is a popular Chinese recipe. Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. Absolutely the best sweet and sour chicken recipe I've ever tried.
Step by Step to make Sweet and Sour Chicken:
- Wash and dry the chicken. Then cut into small pieces. Marinate with a little soy sauce and black pepper for at least 15 mins. Then coat the meat in egg and flour mixture.
- Heat pan, add oil and when it's hot deep fry the coated meat. When done remove from the pan.And set aside. Meanwhile, in a small. bowl make a mixture of tomato sauce, chicken powder, vinegar for later use.
- In same pan saute garlic, carrot and cucumber. When half done. Pour tomato and vinegar sauce. Mix it until sauce thicken and meat is well coated with the sauce. Serve
My husband and I thought it was delicious. This recipe is authentic and tastes very similar to the restaraunt style sweet & sour chicken. I probably will not make it again though because of the amount of work. An Easier, Healthier Sweet and Sour Chicken. Instead of battering and deep-frying, you'll pan-fry the cornstarch-coated chicken until browned on the outside.
So that’s going to wrap this up with this exceptional food sweet and sour chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to sweet and sour chicken cooking. Go on get cooking!
