Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ground beef chili. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ground Beef Chili is one of the most favored of recent viral foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Ground Beef Chili is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have ground beef chili using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Chili:
- Get 1 lb ground beef
- Take 1 large onion, chopped
- Make ready 1 yellow or orange bell pepper, chopped
- Get 2 tbsp plus 2 teaspoons chili powder
- Take 1 large clove garlic, minced
- Make ready 1 jalapeño pepper, seeded and chopped
- Get 1 can (28 ounces) diced tomatoes undrained
- Take 1 can (8 ounces) tomato sauce
- Get 1/2 tsp ground cumin
- Make ready 1/2 tsp dried marjoram
- Get 1/4 tsp dried thyme
- Take 1 can (15 ounces) light or dark kidney beans (drained and rinsed)
Steps to make Ground Beef Chili:
- Cook first 2 ingredients in a large skillet until meat is browned and onions have softened. Drain off excess fat.
- Add cooked beef, onions and the rest of the ingredients to a stock pot, mix well; bring to a boil. Cover and reduce heat and simmer, stirring occasionally for one and a half to two hours.
So that is going to wrap it up for this exceptional food ground beef chili recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to ground beef chili cooking. Go on get cooking!
