Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, broiled white fish over rice and vegetables. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cut the fish into smaller pieces and blot it dry with a paper towel to get rid of excess moisture. It should still be partly raw in the center. In a large saucepan, combine the broth, rice, Italian seasoning and garlic powder, bring to a boil.
Broiled white fish over rice and vegetables is one of the most well liked of current viral foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Broiled white fish over rice and vegetables is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook broiled white fish over rice and vegetables using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Broiled white fish over rice and vegetables:
- Get 400 grams White fish fillet (basa or talapia)
- Get 1 cup Rice
- Prepare 2 cup Water
- Get 1/2 tsp salt
- Make ready 400 grams Fresh mixed vegetables
- Make ready 1 tsp Old bay seasoning
- Prepare 1/2 tsp Sazon seasoning with achiote
Serve alongside steamed rice & any grilled vegetable of your choice. When cooking the fish, always keep a watchful eye. Fish meat cooks fast compared to other meats. In theory, picking a side dish for fish should be easy — especially mild-mannered white fish, as it can partner with almost anything.
Instructions to make Broiled white fish over rice and vegetables:
- Bring water to a boil, then add rinced rice and salt. Simmer for 20 minutes on low heat until done
- Preheat oven to broil medium high about 180c degrees
- Place fish fillet in baking dish and season with old bay amd sazon, broil for 15 - 20 minutes watching it as ovens vary
- Steam mixed vegetables for 15 minutes
Transfer the rice to a serving bowl and set aside. Grilled White Fish & Shrimp Skewer. A fillet of our delicious grilled white fish served alongside a skewer of succulent grilled shrimp. Served on a bed of rice with your choice of two sides and breadstick. It was all a bit over the top.
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