Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef tongue stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef Tongue Stir-Fry is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Beef Tongue Stir-Fry is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beef tongue stir-fry using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Tongue Stir-Fry:
- Get 250 gr smoked/cooked beef tongue, sliced thinly
- Take 1 red onion, peeled, sliced thinly
- Get 2 tsp ground garlic
- Get 2 tbsp grape juice (or you can use 1 tbsp cooking sake or mirin)
- Take 1 tbsp oil
Instructions to make Beef Tongue Stir-Fry:
- Heat the oil in a pan. Stir-fry red onion and ground garlic for about 5 minutes.
- Add the beef tongue and stir until well combined. Add grape juice and continue stirring from time to time.
- When the water has evaporated a bit, taste it. Add grape juice or a pinch of salt according to your preference.
- We like to eat this with rice, but I think it'll be nice for sandwich and pasta, too.
So that’s going to wrap this up for this special food beef tongue stir-fry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef tongue stir-fry cooking. Go on get cooking!
