Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vietnamese caramelized chicken. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vietnamese Caramelized Chicken is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Vietnamese Caramelized Chicken is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook vietnamese caramelized chicken using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vietnamese Caramelized Chicken:
- Take Marinade
- Prepare Spring Onions (white part)
- Get 1 tbsp Sugar
- Take Thai chili
- Take 1 tsp Salt
- Prepare 1 tbsp Fish Sauce
- Take 1 tbsp Sesame oil
- Prepare Main ingredient
- Take pieces Chicken
- Prepare Coconut water
- Make ready Honey
- Get Onion
Step by Step to make Vietnamese Caramelized Chicken:
- Chopped white part of the spring onions and thai chili into tiny pieces
- Add in sugar, salt, fish sauce and sesame oil. Mix well.
- Add the chicken pieces into the sauce and mix well so sauce is evenly distributed. Marinate for an hour.
- Pan fry the chicken with little oil.
- Pour in the coconut water, and let it simmer in high heat.
- Add in the sliced onions and let it simmer again for 25 mins.
- Add in the Honey. Let it simmer in low heat for another 10-15 mins.
- Transfer the cooked chicken in a serving dish and pour the remaining marinade.
So that’s going to wrap this up with this special food vietnamese caramelized chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to vietnamese caramelized chicken cooking. Go on get cooking!