Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef samosa. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Samosa is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Beef Samosa is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook beef samosa using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Samosa:
- Prepare Samosa Pockets
- Get Minced Beef
- Prepare Spring onion
- Prepare 1 Leek
- Prepare 1 teaspoon cumin
- Get 2 Cloves Garlic
- Get Ginger root minced
- Get to taste Salt
- Take Wheat flour paste to seal the ends
Step by Step to make Beef Samosa:
- Place meat and salt in cooking pan. Add the spices. Cook until the meat is dry and separated.
- Put off the fire then add the chopped spring onion and the garlic and ginger paste and mix well.
- Once the meat has cooled down. Scoop the meat and put it in the samosa pockets and seal the ends with wheat flour pasta. Then deep fry until its brown in color.
So that is going to wrap it up for this special food beef samosa recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to beef samosa cooking. Go on get cooking!
