Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, buttered garlic cod filets. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Buttered Garlic Cod Filets is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Buttered Garlic Cod Filets is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook buttered garlic cod filets using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Buttered Garlic Cod Filets:
- Get 2-2 oz filets of cod (frozen or fresh)
- Prepare 1 tbsp butter
- Take Garlic Powder
- Prepare Black Pepper
- Get Salt
- Make ready Basil Flakes (optional)
Instructions to make Buttered Garlic Cod Filets:
- Preheat oven to 425 degrees, prepare tin foil or baking sheet with Pam or other non stick product
- With thawed cod filets, gently spread 1/2 tbsp of butter on each filet (4 oz filet spread whole tablespoon)
- Coat the top of the filet that already has been buttered with garlic powder, or do to taste. (If youre a big garlic person feel free to use more)
- Sprinkle ground black pepper on filet
- Sprinkle basil flakes on to filets
- Bake for 12 minutes
So that is going to wrap this up for this exceptional food buttered garlic cod filets recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to buttered garlic cod filets cooking. Go on get cooking!
