Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon and herb grilled chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon and Herb Grilled Chicken is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Lemon and Herb Grilled Chicken is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook lemon and herb grilled chicken using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lemon and Herb Grilled Chicken:
- Take 2 Boneless Skinless Chicken Breasts
- Take 1 tsp Fresh Thyme
- Get 1 tsp Fresh Rosemary
- Prepare 1 tsp Fresh Tarragon
- Make ready 1 tsp Kosher Salt
- Get 1 tsp Fresh Ground Black Pepper
- Get 1 clove garlic (grated)
- Make ready Zest of 1 lemon
- Get Juice of half a lemon
- Prepare 1 tbsp Extra Virgin Olive Oil
- Take 4 tbsp Water
- Take Chopped Parley to garnish
Step by Step to make Lemon and Herb Grilled Chicken:
- Place chicken in a ziploc bag. Chop all the herbs very fine. Grate your garlic. Zest and juice your lemon. Mix all ingredients well and add to the chicken in the bag. Set in fridge for 1 hour to marinate.
- When ready to cook. Remove marinated chicken from fridge. Take chicken out of bag and let it come to room temp (about 20 minutes.) Preheat grill to medium high.
- Grill about 15 minutes on each side (times can vary depending on how big your your pieces of chicken are.) Chicken should reach an internal temperature of 165 degrees Fahrenheit. Serve with a squeeze of lemon and fresh parsley.
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