Buffalo chicken Mac'n cheese samosas
Buffalo chicken Mac'n cheese samosas

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, buffalo chicken mac'n cheese samosas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Buffalo chicken Mac'n cheese samosas is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Buffalo chicken Mac'n cheese samosas is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook buffalo chicken mac'n cheese samosas using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Buffalo chicken Mac'n cheese samosas:
  1. Take 6 flour tortillas cut in half
  2. Take 1 box macaroni (prepared as directed and cold)
  3. Take 1 cup mozzarella cheese shredded
  4. Prepare 1 chicken breast cooked and shredded
  5. Make ready 1/2 cup buffalo sauce
  6. Make ready 1/2 cup water + 1/4 cup flour mixed to form a paste
  7. Make ready Ranch or blue cheese to dip
Instructions to make Buffalo chicken Mac'n cheese samosas:
  1. Heat fryer to 375. Shred chicken and mix with buffalo sauce, shredded cheese and stir in cold prepared Mac and cheese.
  2. YouTube how to make samosas and seal them for instructions on preparing the samosa pockets from the tortillas. Seal them using the paste and fry 3-5 minutes until golden brown and crispy.

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