Chilly chicken sautée with mixed veggie
Chilly chicken sautée with mixed veggie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilly chicken sautée with mixed veggie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chilly chicken sautée with mixed veggie is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chilly chicken sautée with mixed veggie is something that I’ve loved my whole life.

Please dont forget to like, share and subscribe and hit the bell 🔔 icon for more notifications! Easy chicken recipe & a colourful summer entertaining meal. Cook quinoa in a large saucepan of water on the barbecue wok burner.

To begin with this recipe, we have to prepare a few ingredients. You can cook chilly chicken sautée with mixed veggie using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chilly chicken sautée with mixed veggie:
  1. Prepare 100 g chicken breast
  2. Make ready 150 g mixed vegetables
  3. Prepare dried sea weed flakes
  4. Get olive oil
  5. Take steak sauce
  6. Take condiments (consome, pepper, garlic, chilly sauce)
  7. Prepare 1 tea spoon butter

Not only is this dinner made on one pan, but the same seasoning mix is used three times. You'll toss it first with the chicken (and let it marinate for a little bit while The cook time of this dish is staggered to ensure each of the veggies are at optimal tenderness and the chicken doesn't get overcooked. Chicken breasts are a staple of healthful cooking because they're lean and cook in a flash. This simple technique puts dinner on the table in less.

Steps to make Chilly chicken sautée with mixed veggie:
  1. Marinate the chicken meat with olive oil and steak sauce and consommé, prepare the vegetables and said condiments
  2. Pre-heat the pan and add in some butter, garlic. Pan fry the chicken meat until it is well done
  3. After the chicken is done, add in the vegetables. Additional ingredients can be added to your liking until the taste is right.
  4. For aesthetic purpose, you can sprinkle some wakame (seaweed) flakes on top to make it more appealing. Enjoy!

Jazz up a basic chicken breast with a simple pan sauce. Here are a few tips to figure out how to better cook your veggies. New to cooking with greens and just looking for a simple way to prepare them? A great way is to just lightly sauté greens with a bit of garlic and scallions or shallots in olive oil with a sprinkle of sea salt and pepper or a touch of hot sauce. Add chicken in a single layer and brush each chicken breast with honey mixture.

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