Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crab stuffed flounder. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crab Stuffed Flounder is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Crab Stuffed Flounder is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have crab stuffed flounder using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crab Stuffed Flounder:
- Prepare 6 tbsp butter
- Prepare 1 celery stalk chopped
- Take 1 small onion chopped
- Take 1/4 cup parsley
- Make ready 1 can crab meat, drained
- Get 1/2 cup beadcrumbs
- Make ready 2 tbsp lemon juice
- Take 1/4 tsp pepper
- Make ready 6 flounder fillets
- Make ready 1/4 tsp paprika
- Prepare 1 fresh lemon, for garnish
Steps to make Crab Stuffed Flounder:
- preheat oven 400
- In large skillet melt 4 tblspn butter over medium heat
- add celery, onion, and parsley, cook 5-min until tender
- remove from heat and stir in breadcrumbs, crab meat, lemon juice and pepper
- spoon onto flounder and roll up, place in greased baking dish seam down
- melt remaining butter and drizzle over filets, sprinkle with paprika
- bake 20-25 min until fish flakes easily
- serve w fresh lemon for garnish
So that is going to wrap it up for this exceptional food crab stuffed flounder recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to crab stuffed flounder cooking. Go on get cooking!
