Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet and spicy grouper/flounder. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sweet and Spicy Grouper/Flounder is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Sweet and Spicy Grouper/Flounder is something which I’ve loved my entire life. They’re fine and they look wonderful.
Our blackened flounder, shown here, was served with oven-roasted potatoes and avocado. The cool and creamy avocado, with a squeeze of lime, really helped cut the heat This is a delicious and simple meal that we will do again! Note: I've provided links to the products that I used from The Spice House.
To get started with this recipe, we must first prepare a few ingredients. You can have sweet and spicy grouper/flounder using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Spicy Grouper/Flounder:
- Take 1 lb Grouper/Flounder
- Take 1 tbsp butter
- Make ready 1 tbsp sugar
- Prepare 1 tbsp paprika
- Get 1 tsp cayenne pepper
- Get 1 pinch onion powder
- Take 1 dash garlic powder
- Take 1 pinch salt
- Make ready 1 dash black pepper
- Prepare 1/4 tsp celery salt
- Make ready 1 tsp basil
If you aren't fond of spice, you might cut back a bit on the Sriracha, but by all means, don't rule it out. I could not find cornichons, so I subbed sweet pickle relish. Sweet and sour spicy sauce grouper fish. Steamed Blue Point Grouper fish with soy sauce in white dish.
Instructions to make Sweet and Spicy Grouper/Flounder:
- heat a large skillet to medium low and butter to skillet
- blend spices together in a small bowl
- slice the fish into 5-6 ounce fillets and generously coat with seasoning
- add fish to skillet and flip ever 8-10 minutes until thoroughly cooked
- serve and enjoy
Fried fish with fresh herbs and sweet spicy sauce on plate. Slightly sweet and spicy and perfect for summer! They are slightly sweet with just a hint of heat from the crushed red pepper and super easy to make! Just pour over the brine and let them cool in the refrigerator. Can I Make the Sweet and Spicy Glazed Chicken Thighs Less Spicy?
So that is going to wrap this up with this special food sweet and spicy grouper/flounder recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to sweet and spicy grouper/flounder cooking. Go on get cooking!