Roasted Buttermilk Chicken
Roasted Buttermilk Chicken

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roasted buttermilk chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Roasted Buttermilk Chicken is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Roasted Buttermilk Chicken is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook roasted buttermilk chicken using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Buttermilk Chicken:
  1. Get 4 pound whole chicken
  2. Take 1 quart buttermilk
  3. Make ready 1 medium onion
  4. Make ready 1/2 lime
  5. Prepare 1 tablespoon salt
  6. Take 1-1/2 teaspoon seasoned salt
  7. Prepare 1-1/2 teaspoon ground black pepper
  8. Get 1/4 cup extra Virgin olive oil
  9. Take 1-1/2 teaspoon granulated garlic powder
  10. Make ready 1 cup water
  11. Prepare 1 tablespoon cornstarch
  12. Prepare 1/2 cup water for thickening
Steps to make Roasted Buttermilk Chicken:
  1. 3 nights prior to cooking put the whole chicken into a ziploc bag and marinate with the buttermilk for 3 days
  2. Preheat oven to 400 degrees Fahrenheit heat a large diameter pan or skillet
  3. Spatchcock the chicken, cut it down the spine.
  4. Add half a tablespoon of salt to the insides of the chicken.
  5. Add the chicken skin side up to the heated skillet
  6. Add the salt, garlic and pepper all over the chicken
  7. Now squeeze the lime over the chicken and get the pulp on it too. Chop the onion and Add seasoned salt.
  8. Put into the oven for 1 hour.
  9. Add a cup of water to the pan and deglaze the pan mix the cornstarch and 1/2 cup of water. Bring the pan drippings to boil.
  10. Add the cornstarch solution to the pan drippings and let thicken a bit
  11. Pour over the chicken and serve with mashed potatoes.
  12. Serve I hope you enjoy!

So that is going to wrap it up for this special food roasted buttermilk chicken recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to roasted buttermilk chicken cooking. Go on get cooking!