Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, beef potato soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Potato Soup is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Beef Potato Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook beef potato soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef Potato Soup:
- Get Beef and Taters
- Prepare 1 1/2 lb beef stew or your favorite cut
- Make ready 2 russet potatoes
- Get Juice
- Take 5 cup beef broth
- Take 4 tsp liquid smoke flavor
- Prepare Spices
- Make ready 5 tbsp celery seed
- Prepare 10 tbsp garlic powder
- Prepare 5 tbsp paprika
- Make ready 3 tbsp ground parsley
Steps to make Beef Potato Soup:
- Lightly stir-fry beef stew until medium rare (should take about 4 minutes).
- Dice your russet potatoes into 1/2 square inch cubes and stir-fry for 1 minute.
- Place beef and potatoes in crock pot and pour your liquids (broth and liquid smoke) into the same pot. Let it sit for roughly 8 minutes.
- Add spices to the mix, stir around, and set the crock pot temperature to 180°F. Let sit for 4 and a half hours.
- Enjoy the goodness that is my spiced beef and potato soup!
So that is going to wrap this up for this exceptional food beef potato soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to beef potato soup cooking. Go on get cooking!