Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, japanese beef curry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Japanese Beef Curry is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Japanese Beef Curry is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have japanese beef curry using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Japanese Beef Curry:
- Prepare 1/4 kg beef shanks
- Prepare 1 carrot
- Take 1 potato
- Take 1 white onion
- Take 1 pack Japanese Curry Mix
- Get 1 tbsp oil
- Get 5 1/2 cups water
Step by Step to make Japanese Beef Curry:
- Slice onions in strips. Cut the carrot and potato in cubes. Add some salt and pepper.
- Sprinkle some salt and pepper to the beef cubes.
- In a heated pan, place 1 tablespoon of oil and cook the onion, carrot, and potato for 2-3 minutes. Set aside.
- Using the same pan, stir fry the beef cubes on each side until brown. Set aside.
- In a pot, place the beef, cubed carrots and potatoes, onions and Japanese curry mix with water.
- Place slow cooker into high for 90 minutes. Served with rice.
So that’s going to wrap this up with this special food japanese beef curry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to japanese beef curry cooking. Go on get cooking!
