Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mun tofu. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mun Tofu is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mun Tofu is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mun tofu using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mun Tofu:
- Make ready 2 Tbsp sesame oil
- Prepare 3 cloves garlic, minced
- Make ready 2 cm ginger, thinly sliced or pounded
- Take 250 gr ground pork
- Take 1 pack silken tofu (300 gr), smashed with a fork
- Get 2 tsp fish sauce
- Make ready 1/2 Tbsp oyster sauce
- Get 1/4 tsp salt or to taste
- Get 1/4 tsp white pepper powder or to taste
- Take 150 ml water
- Take 1 Tbsp cornstarch mixed with 2 Tbsp water
- Make ready 2 stalks green onions, thinly sliced
Step by Step to make Mun Tofu:
- Heat sesame oil over medium high heat. Sauté garlic and ginger until fragrant.
- Add ground pork. Cook until it change color.
- Add water. Cook until boiling. - Season with fish sauce, oyster sauce, salt, and white pepper powder.
- Add tofu. Mix well.
- Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
- Add green onions. Mix well. Remove from the heat.
- Serve over warm white rice. Yum! 😋
So that is going to wrap it up with this exceptional food mun tofu recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to mun tofu cooking. Go on get cooking!
