Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dendeng balado. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dendeng Balado is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Dendeng Balado is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook dendeng balado using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dendeng Balado:
- Make ready Beef
- Take Red chili padi
- Get Big red chili double amount than chili padi
- Get Ginger
- Get Garlic
- Make ready Onion double amount than garlic
- Get 1 quarter of tomato
- Make ready Sugar
- Get Salt
- Prepare Chicken stock
- Take Lemon juice
Instructions to make Dendeng Balado:
- Blend 1 clove garlic and onion, and a small piece of ginger. Boil and add beef. Cook till the meat tender, dry the beef and deep fry till brown
- Blend red chili padi, red big chili, garlic, onion, and tomato stir fry until the paste really cook
- Add chicken stock, salt, and more sugar (to reduce the hotness)
- Lastly, add the fried beef and mix, add some lemon juice
- Serve
So that is going to wrap this up with this exceptional food dendeng balado recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to dendeng balado cooking. Go on get cooking!
