Shrimp Scampi
Shrimp Scampi

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, shrimp scampi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp Scampi is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Shrimp Scampi is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook shrimp scampi using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp Scampi:
  1. Take 2 shallots
  2. Take 4 cherry tomatoes (cut in half)
  3. Prepare Fresh basil (2-4 leaves)
  4. Get 4 small shrimp
  5. Make ready Half a lemon
  6. Take 1-3 tablespoons white wine
  7. Prepare 2 tablespoons beef/OR chicken/ OR fish stock
  8. Make ready 2 cloves garlic (large)
  9. Make ready Capellini (not a lot, handful or less)
  10. Take Extra virgin olive oil
Step by Step to make Shrimp Scampi:
  1. Prep your pot, pans and ingredients (Add 3 tsp of oil in each pot and pan, keep on low heat)
  2. Caramelize your shallots then add garlic. Add your wine (put your thumb on the wine rim, with wine being able to be poured out then go one around the pan) then add the tomatoes and add lemon zest. (If it gets to liquidity turn up heat) Add stock to pan.
  3. Add your pasta and shrimp (do not overlook the shrimp, gets dry) Add your pasta and shrimp to the pan and mix well.
  4. Finally add lemon juice to the pasta and finish with Parmesan cheese(not necessary). The end!

So that’s going to wrap it up with this special food shrimp scampi recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to shrimp scampi cooking. Go on get cooking!