Sausage, Beef, and Beans
Sausage, Beef, and Beans

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage, beef, and beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Hey Friends, join me cooking baked beans/pork-n-beans, hope you enjoy my video and thanks for your support. Like, Share & Subscribe to my channel if you. If you are like me, you need to put this Bean, Sausage and Beef Burrito Recipe on your menu plan.

Sausage, Beef, and Beans is one of the most well liked of recent viral foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Sausage, Beef, and Beans is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have sausage, beef, and beans using 28 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sausage, Beef, and Beans:
  1. Take 1-1/4 pound ground chuck
  2. Take 1 pound hot bulk sausage
  3. Take 15 ounce pigeon peas
  4. Get 15 ounce black beans
  5. Make ready 15 ounce chickpea
  6. Prepare 2 cup 5 minutes rice "instant" rice
  7. Get 15 ounce mixed vegetables
  8. Take 1 large aubergine eggplant
  9. Prepare 1 medium onion
  10. Prepare 1 rib of celery
  11. Prepare 15 ounce can of beef broth
  12. Prepare 1 cup water
  13. Get 1-1/4 pound ground chuck
  14. Take 1 pound hot bulk sausage
  15. Prepare 15 ounce pigeon peas
  16. Prepare 15 ounce black beans
  17. Prepare 15 ounce chickpea
  18. Get 2 cup 5 minutes rice "instant" rice
  19. Get 15 ounce mixed vegetables
  20. Prepare 1 large aubergine eggplant
  21. Take 1 medium onion
  22. Take 1 rib of celery
  23. Prepare 15 ounce can of beef broth
  24. Get 1 cup water
  25. Take 1/2 cup seasoned breadcrumbs
  26. Make ready Add ons optional
  27. Prepare To taste hot vinegar sauce see my recipe
  28. Prepare To taste red wine vinegar instead of hot vinegar sauce

It's a total comfort meal in a bowl. A smoked sausage would be great as well. Chicken broth - low sodium or no sodium added. Feel free to replace this with beef broth or vegetable broth.

Instructions to make Sausage, Beef, and Beans:
  1. Preheat oven to 400 degrees Fahrenheit. Peel and dice the aubergine add a little bit of salt to it and let sit for 10 minutes.
  2. Brown the beef and sausage. Add the onion and celery to the meat as it browns. Drain and lightly rinse the aubergine.
  3. When the beef and sausage and mix is simmering add the aubergine.
  4. Mix all the beans, peas broth and mixed vegetables.
  5. Pour the all the spices in with the meat and aubergine.
  6. Add the rice stir
  7. Add beans pea mixture to the rice and meat mixture
  8. Stir well bring to a boil. Add the breadcrumbs stir in well and put into the oven for 30 minutes covered.
  9. Take out of oven and let rest 10 minutes covered.
  10. Serve I hope you enjoy!!

Never, ever in my life have I cooked something and thrown it away when it was finished, so this was the first. I have a very picky family, so I had to substitute Cream of Potato soup for the Mushroom soup, and I added green beans. Used one can each of kidney and pinto beans skipped the Pk&B added corn and cheese. green beans, beans, veggie, beef broth, noodles, carrots, water. Simmer in a little water for a few hours until soft. You may simplify the process by using canned beans.

So that’s going to wrap it up for this exceptional food sausage, beef, and beans recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to sausage, beef, and beans cooking. Go on get cooking!