Tajik style beef and veg soup
Tajik style beef and veg soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tajik style beef and veg soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Slice or chop onion and add it with beef and water in the pot. First set it at middle fire, until being boiled. Skim the foam until it gets clear.

Tajik style beef and veg soup is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Tajik style beef and veg soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have tajik style beef and veg soup using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tajik style beef and veg soup:
  1. Take 200 g beef (i used chuck today)
  2. Prepare 1 onion
  3. Take 1.5 potato
  4. Get 1.5 carrot
  5. Take 1/2-1 tbsp salt
  6. Prepare 1-2 cumin seed
  7. Get 800-1000 ml water
  8. Take dil, spring onions or any herbs

Ugro (noodle soup with meat) is made with large pieces of mutton or beef are put in cold water along with carrots and onions and cook until it boils. My favourite noodle style for Beef Noodle Soup is a Taiwanese-style noodle called "knife-cut. This vegetable beef soup is the BEST EVER, loaded with juicy, tender beef and healthy veggies. You'll love this easy, comforting soup recipe!

Instructions to make Tajik style beef and veg soup:
  1. Slice or chop onion and add it with beef and water in the pot.
  2. First set it at middle fire, until being boiled.
  3. Skim the foam until it gets clear.
  4. While boiling the soup for 10-15 mins, chop carrots and potatoes. (i prefer slightly bigger size)
  5. Add carrots first, boil 5-10 mins and add potatoss
  6. Add salt and cumin seed accordingly and keep on boiling at gentle fire for approx 20mins.
  7. Add dil or spring onions as you like.

Homemade old-fashioned vegetable soup is WAY better than anything you can buy in the store. This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. Made this soup with just a few changes in the vegs and cooked in the crock pot all day it was wonderful! Actually, I have already shared quite a bit of the deliciousness from my freezer with friends.

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