Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy slow cooker beef stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Slow Cooker Beef Stew is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Easy Slow Cooker Beef Stew is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook easy slow cooker beef stew using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Slow Cooker Beef Stew:
- Take 2 lb Chuck Stew Meat
- Make ready 1 medium onion diced
- Take 4-6 medium potatos peeled + cubed (You can use any potatoes)
- Take 2-3 cups carrots (I cut up baby carrots)
- Get 4 stalks Celery chopped
- Take 1 can corn drained
- Prepare 1 can cut green beans drained
- Make ready 1 1/2 packets McCormick Beef Stew
- Take 1-2 Boxes Beef Broth (I use Collage Inn)
- Make ready Flour
- Prepare Oil
- Take Salt & Pepper
Instructions to make Easy Slow Cooker Beef Stew:
- After you have trimmed and cut your meat. Mix flour with a Sprinkle of McCormick, Salt & Pepper in a ziploc bag or a covered container. Put your meat in and Shake it up! Make sure each one is covered. You can also season your meat before the flour or while in the pan.
- Heat a oil in a deep pan. Tap off any excess flour. Then put floured meat in the pan to get a sear.
- Brown all sides then remove with a slotted spoon or tongs and put into pot. Then brown your onions in the same pan.
- Put your onions into pot. All this yummy goodness is what left. :)
- In a large measuring cup, Mix 3 cups Water & McCormick Beef Stew Packet. Put the mixture in the pan as it heats use a wisk and/or spoon to mix the beef glaze from the bottom of the pan into the liquid. Simmer for approximately 10 minutes.
- As all that Yummy Goodness simmers, put your potatos & veggies into the pot.
- Pour the liquid from the pan over meat & veggies. Fill the rest with beef broth & water. Cook high 6hrs or low 8hrs. The gravy might not be thick enough in the beginning but the starch from potatos & the flour from the meat will thicken things up but if it needs to be thicker towards the end add some roux. Add a little at a time. It will thicken as the roux cooks & be careful not to change the flavors.
So that is going to wrap it up for this special food easy slow cooker beef stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to easy slow cooker beef stew cooking. Go on get cooking!