Oven baked Thai style mahi mahi with ginger, lemon,and chives
Oven baked Thai style mahi mahi with ginger, lemon,and chives

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, oven baked thai style mahi mahi with ginger, lemon,and chives. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oven baked Thai style mahi mahi with ginger, lemon,and chives is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Oven baked Thai style mahi mahi with ginger, lemon,and chives is something which I’ve loved my whole life. They’re nice and they look wonderful.

Make this Baked Ginger Glazed Mahi-mahi for dinner. It only takes less time to prepare a delicious healthy meal for Meanwhile, pour the remaining ginger glaze mixture in a sauce pan. Heat and cook in low heat until the Remove the baked ginger glazed mahi-mahi from the oven.

To begin with this particular recipe, we have to prepare a few components. You can cook oven baked thai style mahi mahi with ginger, lemon,and chives using 10 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Oven baked Thai style mahi mahi with ginger, lemon,and chives:
  1. Prepare 12 oz mahi mahi fresh/frozen
  2. Take 1 Fresh ginger root
  3. Take 3 tablespoons red boat fish sauce
  4. Take 2 teaspoons kikoman soy sauce
  5. Make ready Chives optional as to how much you want to put in the dish
  6. Make ready 2 pinches salt and pepper
  7. Prepare 1 teaspoon olive oil
  8. Prepare Dash ginger powder
  9. Get 1 slice butter halved
  10. Make ready 1 half lemon cut into slices

Mahi mahi fillets are coated with a fragrant combination of toasted sesame seeds and grated ginger in this quick and easy entree. Cooking mahi mahi fillets sous vide ensures tender and moist results, and the accompanying jalapeno-lime butter adds refreshing zing. Find this Pin and more on Cod recipes by Lisa Harris-Swank. He is particularly fond of grouper, which is often caught by his son Dean and served at the restaurant, but you could substitute red snapper, cod or mahi-mahi.

Steps to make Oven baked Thai style mahi mahi with ginger, lemon,and chives:
  1. Preheat oven to 450 degrees
  2. Next you will need a circular baking pan or a cookie sheet
  3. Take aluminum foil and make a bed in or on the pan
  4. Cut ginger into small slices and place on the foil bed roughly 14 slices
  5. Add fish sauce to bed and salt and pepper
  6. Take chopped chives and add to bed as well but save some for the top of the fish
  7. Add salt and pepper to fish sauce pick up the pan and give it a light swirl if ginger becomes out of place put back in place
  8. Place fish on top of bed of ginger
  9. Lightly douse fish with olive oil
  10. Optional if you want to put more salt or pepper on fish
  11. Taking 2 lemon slices squeeze lightly onto fish
  12. Place squeezed lemon slices and 2 more Unsqueezed slices and put them on the sides of the fish
  13. Add more chives on top of fish and one half of sliced butter on each piece of fish
  14. Take foil and make a nice airtight pouch
  15. If using a circular baking pan add water to outsides of pan as to make a hot bath for the pouch
  16. Place in oven for frozen thawed fish I reccomend 55 minutes for fresh fish 45 minutes
  17. Everything in pouch should look similar to this excluding the butter

Sandwich Fish Mahi Mahi Recipes Main Dish Grilling. Add beans and season with salt and pepper. Cook, stirring and smashing some of the. Ffeaturing recipes from mahi-mahi, tilapia, cod, grilled fish and baked salmon. Don't miss out. · Lemony baked basa is sprinkled with fresh green onions, parsley, lemon and spices for This Ginger Glazed Baked Mahi Mahi recipe is easy, healthy, and tasty.

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