Capiz Mangagat Fish in Mango Sauce And Malabar Salad
Capiz Mangagat Fish in Mango Sauce And Malabar Salad

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, capiz mangagat fish in mango sauce and malabar salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Capiz Mangagat Fish in Mango Sauce And Malabar Salad is one of the most well liked of recent viral meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Capiz Mangagat Fish in Mango Sauce And Malabar Salad is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook capiz mangagat fish in mango sauce and malabar salad using 30 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Capiz Mangagat Fish in Mango Sauce And Malabar Salad:
  1. Get FOR FISH:
  2. Prepare 2 lb. Mangrove Snapper (Mangagat Fish)
  3. Prepare BREADING:
  4. Prepare 1 Cup Flour
  5. Take 1 tsp Baking Powder
  6. Take 2 Tsp Cayenne
  7. Prepare 1 pinch pf salt and black pepper
  8. Prepare MANGO SAUCE:
  9. Prepare 1 Ripe Mango
  10. Take 1 tsp. Lime Juice
  11. Get 1 clove Garlic
  12. Make ready 1 Tbsp. Vinegar
  13. Take 1 tsp. Sugar
  14. Make ready 2 tsp. Olive Oil
  15. Take 1 tsp. Paprika
  16. Get Chilli
  17. Prepare creamy sweet potato
  18. Get 1/4 Kg. Sweet Potato (Violet color)
  19. Prepare 3 Tbsp. Coconut milk
  20. Get to taste Salt and pepper
  21. Take malabar salad
  22. Prepare Malabar Spinach (Alugbati leaves)
  23. Make ready 3 Tbsp. Cidar Vinegar
  24. Take 1 Tbsp. Olive Oil
  25. Take to taste Salt and pepper
  26. Prepare For Plating :
  27. Get Cucumber
  28. Make ready Small onions
  29. Get Spring onion
  30. Prepare Cherry tomatoes
Steps to make Capiz Mangagat Fish in Mango Sauce And Malabar Salad:
  1. First Fillet the Snaper Fish.
  2. For breading: Combine all ingredients and set a side.
  3. Heat Oil.
  4. Meanwhile combine all mango sauce ingredients in a blender and blend well. Ensure to adjust the salt ang chilli to your desire. Set aside. Transfer to a container and put in the fridge.
  5. Boil sweet potato.
  6. When the cooking oil is ready. Put the fish fillet in the breading mixture and coat both side then put in hot oil for about 2 minutes each side.
  7. When sweet potato is already done boiling. Mash it using a Fork and strainer, transfer to a sauce fan under low heat. add coconut milk, salt and pepper and stair until dry. Then set aside
  8. When the fish and Sweet potato is done. Boil water for Malabar Spinach and blanch it (to know more on how to blanch search it on youtube).
  9. Meanwhile combine all the Spinach salad Ingredients Oil, Pepper, vinegar and salt. (You can combine both the malabar and the vinegar mixture or after plating to control the wetness in the plate).
  10. For Plating
  11. You can decide on how you want to plate your dishes. Use your imagination and work with your skill. (There are many tips on how to plate on youtube) or else you can copy the Picture above.
  12. Done.

So that’s going to wrap this up for this special food capiz mangagat fish in mango sauce and malabar salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to capiz mangagat fish in mango sauce and malabar salad cooking. Go on get cooking!