Stir -Fry Tofu and Fish Cake with Oyster Sauce
Stir -Fry Tofu and Fish Cake with Oyster Sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
  1. Make ready Tofu
  2. Get 1 Green pepper
  3. Take 1 Onion
  4. Make ready Fish cake
  5. Take 2 table spoon Oyster sauce
  6. Take 3 cloves Garlic
  7. Make ready 5 Shallot
  8. Make ready To taste Chicken powder
  9. Get Cooking oil
  10. Make ready To taste Pepper
  11. Make ready 2 tea spoon Cornstrach
  12. Get 50 ml Water
  13. Prepare To taste sugar
Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
  1. Cut tofu and fish cake then fry until golden brown
  2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
  3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
  4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,

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