Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, garlic butter steak. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic Butter Steak is one of the most well liked of recent viral meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Garlic Butter Steak is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have garlic butter steak using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Butter Steak:
- Prepare 2 tbsp butter, softened, divided
- Make ready 1 tsp minced fresh parsley
- Get 1/2 tsp minced garlic
- Get 1/4 tsp reduced-sodium soy sauce
- Take 1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
- Make ready 1/8 tsp salt
- Make ready 1/8 tsp pepper
Step by Step to make Garlic Butter Steak:
- Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour.
- Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
- Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side.
- Serve with garlic butter.
So that’s going to wrap this up for this exceptional food garlic butter steak recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to garlic butter steak cooking. Go on get cooking!
