Fish and Egg Biscuits (American biscuits)
Fish and Egg Biscuits (American biscuits)

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fish and egg biscuits (american biscuits). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fish and Egg Biscuits (American biscuits) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Fish and Egg Biscuits (American biscuits) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish and Egg Biscuits (American biscuits):
  1. Get 2 large eggs
  2. Take 2 biscuits
  3. Prepare 2 filets of fish
  4. Prepare 2 teaspoon yellow prepared mustard
Steps to make Fish and Egg Biscuits (American biscuits):
  1. Heat the leftover filets see my recipe for Swai
  2. Heat the biscuits see my recipe for biscuits
  3. Scramble the eggs till done
  4. Assemble the biscuits with fish eggs and mustard
  5. Serve I hope you enjoy!

So that is going to wrap this up for this exceptional food fish and egg biscuits (american biscuits) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to fish and egg biscuits (american biscuits) cooking. Go on get cooking!