Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy mahi mahi fish kobabs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Mahi Mahi Fish Kobabs is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Spicy Mahi Mahi Fish Kobabs is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook spicy mahi mahi fish kobabs using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Mahi Mahi Fish Kobabs:
- Take 2 " 16 Ounces Fillet of Fresh Mahi cut in pieces .
- Make ready 1 Tablespoon Spiicy Rub - I use Rocky ' s Rub
- Get 6 pcs Lemon Fresh cut into . 1
Step by Step to make Spicy Mahi Mahi Fish Kobabs:
- Rub the spicy rub all over the fish. Heat a iron skillet. A few drops of olive oil. Grill the fish 3 minutes on one side and 2 minutes on other. Add some fresh lemon juice and garnish with parsley and serve.
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