Cheesy Meatball Sub
Cheesy Meatball Sub

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cheesy meatball sub. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy Meatball Sub is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Cheesy Meatball Sub is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have cheesy meatball sub using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cheesy Meatball Sub:
  1. Take 2 hoagie buns
  2. Get 11 ounces beef meatballs I used frozen
  3. Prepare 2-1/2 tablespoons sautéed onions see my recipe
  4. Make ready 1 tablespoon pork belly drippings
  5. Get 14 ounces marinara sauce your favorite
  6. Get 1/2 cup dark brown sugar loose packed
  7. Prepare As needed pickled Cucumber slices
  8. Prepare 1/4 cup sharp provolone cheese chunks
  9. Prepare 2/3 cup shredded colby jack cheese
  10. Get As needed mayonnaise
Steps to make Cheesy Meatball Sub:
  1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
  2. Add the marinara sauce simmer for 10 minutes covered.
  3. Add the dark brown sugar.
  4. Add the butter to a pan then fry the buns
  5. When fried add mayonnaise and Cucumbers
  6. Add the meatballs, and onions.
  7. Top with cheeses and put into the broiler till toasted
  8. Almost done now just add a little more marinara sauce.
  9. Ready to serve I hope you enjoy!!

So that’s going to wrap this up with this exceptional food cheesy meatball sub recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to cheesy meatball sub cooking. Go on get cooking!