Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, moms famous tuna fish casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Moms Famous Tuna Fish Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Moms Famous Tuna Fish Casserole is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Prepare 1 16oz bag shell noodles
- Make ready 1 10 oz can cream of chicken
- Get 2 12oz can tuna in water
- Prepare 1 16oz bag frozen peas
- Take 1 bag orignal lays chips
- Get 1 13×9 pan
Step by Step to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
So that is going to wrap it up for this exceptional food moms famous tuna fish casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to moms famous tuna fish casserole cooking. Go on get cooking!
