Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, black bean and sweet potato chili - crockpot. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Black Bean and Sweet Potato Chili - CROCKPOT is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Black Bean and Sweet Potato Chili - CROCKPOT is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook black bean and sweet potato chili - crockpot using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Black Bean and Sweet Potato Chili - CROCKPOT:
- Take 1 lb lean ground beef, browned
- Prepare 1 red or orange bell pepper, diced into 1/2" chunks
- Make ready 1 lb sweet potato, peeled and diced into 1/2" chunks
- Get 1 cup Black Bean and Corn salsa
- Get 1 Tbsp onion flakes
- Take 2 Tbsp dried parsley
- Make ready 1 Tbsp dried oregano leaves
- Take 2 tsp chili powder
- Take 1 can black beans (undrained)
- Make ready 1 can chili beans (undrained)
- Prepare 3 Tbsp Better Than Boullion brand roasted beef base
- Prepare 3 Tbsp corn starch
- Prepare 4 cups water (reserve 1 cup for corn starch)
Steps to make Black Bean and Sweet Potato Chili - CROCKPOT:
- In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours.
- Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime.
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