Teriyaki Salmon
Teriyaki Salmon

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, teriyaki salmon. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Teriyaki Salmon is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Teriyaki Salmon is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook teriyaki salmon using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Salmon:
  1. Make ready 1 kg salmon filet (with or without the skin)
  2. Prepare 2 cup teriyaki sauce
  3. Make ready 2 cup maple syrup
  4. Prepare 3/4 cup vegetable oil
  5. Make ready 2 1/2 tbsp finely graded fresh ginger
  6. Get 3 green onions, chopped
  7. Prepare 3 cup white jasmin or basmati rice
  8. Take dash sesame seeds, for serving (optional)
Steps to make Teriyaki Salmon:
  1. Preheat oven to 400°F.
  2. Lay salmon filets in a clear glass baking dish.
  3. In a mixing bowl, mix the teriyaki sauce, maple syrup, vegetable oil and fresh ginger. Mix well.
  4. Pour the mixture on the salmon filets and top everything with the chopped green onions. Cover with aluminuim foil and put the baking dish in the oven.
  5. Cook covered for 25 minutes and then uncovered for another 5 minutes. In the mean time, cook rice according to the instructions on the box.
  6. Serve the salmon filets on a layer of white rice and top with sesame seeds.

So that’s going to wrap this up for this exceptional food teriyaki salmon recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to teriyaki salmon cooking. Go on get cooking!