FTDI - Poke Bowl
FTDI - Poke Bowl

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ftdi - poke bowl. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

FTDI - Poke Bowl is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. FTDI - Poke Bowl is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have ftdi - poke bowl using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make FTDI - Poke Bowl:
  1. Prepare 6 oz Sashimi grade Ahi Tuna
  2. Make ready 3 oz Quinoa
  3. Take Spinach
  4. Get Broccoli
  5. Get Pink Himalayan Salt
  6. Prepare Garlic Powder
  7. Get Trader Joe's Green Dragon Hot Sauce
  8. Make ready Balsamic Vinegar
Instructions to make FTDI - Poke Bowl:
  1. If not ready to use, rinse broccoli and spinach.
  2. Mix greens and Balsamic Vinegar
  3. Cook Quinoa according to package directions
  4. Rinse and dry Ahi Tuna
  5. Slice fish to desired size
  6. Add seasoning and sauce to taste
  7. Mix
  8. Plate the greens and place the tuna and quinoa on top

So that’s going to wrap it up for this exceptional food ftdi - poke bowl recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to ftdi - poke bowl cooking. Go on get cooking!