Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, fish egg fried wantan. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fish Egg Fried Wantan is one of the most favored of current viral meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Fish Egg Fried Wantan is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fish egg fried wantan using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fish Egg Fried Wantan:
- Take 50 g Mentaiko(salted spicy fish egg)or Tarako(salted fish egg)
- Prepare 15 cm green spring onion
- Take 1 tablespoon mayonnaise
- Prepare 1 pack (30 pieces) Wantan
Instructions to make Fish Egg Fried Wantan:
- This is Wantan
- Chop spring onion finely
- Mix Mentaiko, spring onion and mayonnaise
- Put Mentaiko mixture (1/2 teaspoon) on center
- Put water on the edges of Wantan and fold
- Fry in 1cm deep oil till good brown
- Eat with ketchup or sweet chill sauce to taste
So that is going to wrap it up for this exceptional food fish egg fried wantan recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to fish egg fried wantan cooking. Go on get cooking!
