Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!
Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, sautéed sardines salad with youlinji (chinese deep fried chicken) sauce!. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook sautéed sardines salad with youlinji (chinese deep fried chicken) sauce! using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!:
  1. Take 8 Sardines (about 15-20 cm each in length)
  2. Make ready 1 tbsp ・Sake (to pre-flavour)
  3. Prepare 1/2 tbsp ・Soy sauce (to pre-flavour)
  4. Get 1 Cake flour
  5. Make ready 2 tbsp Vegetable oil (for pan frying)
  6. Prepare 1 Red leaf lettuce, and cherry tomatoes, etc.
  7. Get Youlinji sauce (Recipe ID: 2202727)
  8. Get 3 tbsp Soy sauce
  9. Get 2 1/2 tbsp Sugar
  10. Get 1 tbsp Vinegar
  11. Take 1/2 tbsp Water
  12. Get 10 cm Japanese leek (white section)
  13. Prepare 1 tbsp White sesame seeds
Steps to make Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!:
  1. [Make the youlinji sauce] Step 1. Add the soy sauce, sugar, vinegar, and water into a heatproof dish, and microwave for about 1.5 minutes at 600 W.
  2. Step 2…Add the minced white part of the Japanese leek and white sesame seeds to Step 1, then mix.
  3. Remove the heads and entrails from the sardines. Butterfly, and remove the spines. Remove the small bones as well, using a knife.
  4. Cut the butterflied sardines in half along where the spines used to be, and cut off the fins.
  5. Sprinkle the sake and soy sauce on the Step 4 sardines to pre-season.
  6. Heat a frying pan, and add about 2 tablespoons of vegetable oil. Coat the Step 5 sardines with cake flour, and fry both sides.
  7. Put washed red leaf lettuce and cherry tomatoes on a plate, place on the Step 6 sardines, and pour the Step 2 sauce on top.
  8. Here is the youlinji chicken recipe using chicken breasts. "Amazing Sauce! Original Tender Youlinji (Chinese Deep Fried Chicken) Made with Chicken Breasts" - - https://cookpad.com/us/recipes/152861-original-tender-youlinji-chinese-deep-fried-chicken-with-sweet-and-sour-sauce-made-with-chicken-br
  9. Fry the silken tofu, and pour the youlinji sauce on top. "Youlinji-style Silken Tofu" - - https://cookpad.com/us/recipes/153851-cook-without-deep-frying-youlinji-style-firm-tofu

So that’s going to wrap this up for this exceptional food sautéed sardines salad with youlinji (chinese deep fried chicken) sauce! recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to sautéed sardines salad with youlinji (chinese deep fried chicken) sauce! cooking. Go on get cooking!